Blind Taste Test

This month we did a "Blind Taste Test" where we all brought wine and Lindsay organized them, put them in paper bags, and assigned each wine a letter, A-G.  We each tried a few sips then rated them on appearance and taste, then tried to guess what the major flavor notes and aromas were.  Ultimately, we attempted to guess the wine.  This was much easier earlier in the night when our palates were fresh, but still, it was a great exercise.

Our scoring sheet, created by Lindsay

The Whites:

Most of the girls guessed the Sauvignon Blancs (Chateau Ste. Michelle & Harbor Town), and I'd like to believe it's because of our "Sexy Sauv's"-themed wine club meeting back in March.

The Riesling and Chardonnay were slightly trickier, but a couple girls were able to pick them out as well.

The Reds:

The reds were much more difficult for people to pick out, but I was pleasantly surprised that at least 3 girls guess the 2005 Campo Viejo Tempranillo correctly. Hilariously, I brought the Concannon Petite Sirah, which I've drank many many times before (see here), yet, I got this one wrong!  Too funny.

The Food:

Lindsay, Master of Ceremonies

Once the coals were nice and hot Lindsay cooked up some delicious veggie kabobs with goodies from her own garden, along with some jerk-marinated chicken.  We also had some delicious bread and dipping oil, a variety of cheeses (Gouda, Gorgonzola, Chevre, and Brie), and some tasty deviled eggs.  To finish things off, Katie made an awesome vegan chocolate pie. I had a great time this month and I think we all learned a lot!  I'd like to try and do more focused blind tastes tests throughout the year, as I'm sure they will improve our palates and force us to really think about the flavors and aromas that we sometimes take for granted. Good job Girls!  Next month.... Rose' tasting maybe?